WHEAT STARCH

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WHEAT STARCH

ITEMS            SPECIFICATION
Appearance White powder
Acidity(°T) ≤20
PH 4.5~6.5
Ash ≤0.2%
Fat <0.1
Moisture ≤13.0%
Spot (unit/cm2) Max. 2.00
White Degree (%) ≥93.0
Viscosity ( mPa.S) ≥50.0
Protein ≤0.35
Spot pcs/cm2 ≤3
Whiteness(400 NM Orchid Reflectivity) Negative
Mesh Size 100 mesh
Microbiology
E-coli per/g <30
Origin Netherlands/France
MOQ 75 Tons
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WHEAT STARCH

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