CASSAVA STARCH

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CASSAVA STARCH

INDUSTRIAL GRADE TAPIOCA STARCH

+ Moisture: 14% Max
+ Starch: 86% Min
+ Whiteness: 92% Min

+ Ash: 0.4% Max
+ Fiber: 0.5%Max
+ PH: 4-7

FOOD GRADE TAPIOCA STARCH
+ Moisture: 13% Max
+ Starch: 86 % Min
+ Whiteness: 95 %Min
+ Ash: 0.2%Max
+ Fiber: 0.2%Max
+ S02: 30ppm Max (or as customer request)

+ PH: 4-7

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CASSAVA STARCH

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